Chocolate Covered Almond Butter Stuffed Dates 

As we winter approaches upon us, we all need that sweet snack post meal. Try out my chocolate covered almond butter stuffed dates:

Chocolate Covered Almond Butter Stuffed Dates

Ingredients:

• 2 cups Lily's dark chocolate chips, or Enjoy Life semisweet chocolate chips

• 12 medjool dates, halved and pitted;

• 1/4 cup natural crunchy almond butter;

• Himalayan Sea salt;

1. Fill each date with almond butter, and connect them back together. Secure with a toothpick.

2. Melt the chocolate in a double boiler over medium heat, stirring until fully melted.

3. Dip each stuffed date in the melted chocolate, making sure they are well covered, and place on a parchment lined baking pan.

4. Lightly sprinkle with sea salt and place in the freezer for 15 to 20 minutes.

5. Remove toothpicks before serving- Enjoy:)